[Celebrity Series] What kind of watches do chefs wear? Famous chefs recognized by Michelin are featured!

Have you ever wanted to own a watch that a celebrity wears?

If you look closely at their wrists, you will notice that many celebrities wear top-notch luxury watches, with "stylish designs" and "luxurious, eye-catching watches."

This time, we will focus on the skills of a world-famous chef . A famous chef recognized by Michelin will be appearing. Please enjoy until the end.

Restaurant "Quintessence"
The owner and chef of "Kishida Shuzo" ​​loves it
[Vacheron Constantin]
"Patrimony Retrograde Day/Date"
"Ref.86020/000G-9508"

The first person we would like to introduce is Chef Kishida Shuzo, a leader in the world of French cuisine in Japan, who has received three Michelin stars for 14 consecutive years.

He has trained at various restaurants and currently runs a restaurant called "Quintessence." He is also famous as the chef who supervised the drama "Grand Maison Tokyo" starring Kimura Takuya.

Chef Kishida is not only a skilled chef, but also has a keen sense of style when it comes to choosing watches. The one that caught my eye was the Vacheron Constantin Double Retrograde.

This watch features a double retrograde mechanism with the date at 12 o'clock and the day of the week at 6 o'clock, and is equipped with an automatic movement that has been awarded the Geneva Seal and is housed in an 18KWG (white gold) case.

It makes sense that a chef with a craftsman-like temperament would choose Vacheron Constantin, as he was attracted to the brand's commitment to craftsmanship and craftsmanship. Chef Kishida usually doesn't wear a watch in the kitchen for hygienic reasons, so he enjoys wearing one on his days off.

Restaurant "KEI"
Used by chef Kei Kobayashi
[Audemars Piguet]
"Double balance wheel openwork"
"Ref.15407ST.OO.1220ST.01"

The second person we would like to introduce is Chef Kobayashi Kei, the first Japanese to receive three stars from the French Michelin Guide, which is said to be the most stringent in the world.

The fact that a Japanese chef is the first to receive three stars is big news in France, and the restaurant "KEI", which achieved this historic feat, is now one of the most difficult to book restaurants in Paris, attracting attention.

Chef Kobayashi has continued to hone his skills for over 20 years since moving to France, and when he received his Michelin award in 2020, a milestone in the history of French cuisine, he was wearing an Audemars Piguet Double Balance Wheel Openwork.

It is said that this model took about five years to complete, and its slate-grey skeleton face allows you to see its intricate movement, making it a masterpiece like a work of art. Two balances and hairsprings are set on the same axis, and the hairsprings expand and contract alternately, complementing each other to ensure precision and stability.

This watch, which follows the traditional Royal Oak design but has an evolved movement, is proof that Audemars Piguet, a long-established company that is said to be one of the three major watch brands in the world, is constantly innovating, and it is the reason why it continues to attract people. Chef Kobayashi shares his firm beliefs and it is easy to see why he loves this model.

Restaurant "Joel Robuchon Tokyo"
Blancpain, the favorite of chef Cael Michaelidis
"Villeret Ultra Slim"
"Ref.6224-3642-55B"

Finally, we would like to introduce Michael Michaelidis , a brand friend of the long-established luxury watch manufacturer Blancpain and executive chef of Joel Robuchon Restaurant Tokyo.

Not only has Michaelidis achieved success in various countries, he has also become a member of the Joel Robuchon family and, in 2021, became a brand friend of Blancpain, a brand that boasts a roster of top chefs.

Michaelidis is a fan of Blancpain's most classic collection, Villeret, which is named after the birthplace of the brand.

Source: BLANCPIN

This ultra-thin watch embodies Blancpain's roots and aesthetic sense, inheriting the traditional basic design from the time of the company's founding, while pursuing a simple yet sophisticated form.

Blancpain has deep ties with chefs, serving as a partner of the Michelin Guide and the official timekeeper of famous cooking competitions, and has been adorning the wrists of famous chefs for over 30 years.

summary

That's all, what do you think?

We were deeply impressed by how this sophisticated chef/craftsman was able to sympathize with the commitment of watchmakers who create delicate items, the historical background, and the concept of the brand, and choose a watch that was right for him.

Why not try searching for a luxury watch that suits you, based on these preferences and backgrounds?

Once again, I hope this article will help you choose your favorite one.

see you!